A Turkish Doughnut Maker Whose Sweets Honor the Dead
29 September 2026 at 04:01
For one Istanbul confectioner, distributing fried dough balls as memorials is not just a job. Itβs personal.
Niyazi Dumlu handing out lokma, a kind of Turkish doughnut, from his food truck near an Istanbul mosque in November.d

Β© Rena Effendi for The New York Times